Mastercook Enamel Kadai 26cm

The Mastercook Enamel Kadai 26cm, designed to elevate your cooking experience with authentic flavors and versatile functionality.

Features:

Authentic Cooking Experience: Experience the joy of authentic cooking with this 26cm Kadai, perfect for preparing a wide range of dishes from various cuisines around the world.

Non-Stick Enamel Coating: Built with a durable non-stick enamel coating, this karahi offers enduring strength and protection.

The non-stick surface ensures that food doesn't stick to the pan, making cooking and cleaning hassle-free.

Versatile Design: This deep cooking/frying pan, also known as a karahi or kadhai, features a flat base and double rounded handles, allowing

you to cook, deep fry, pre-heat, or serve a variety of dishes such as Indian curries, samosas, Indo-Chinese stir-fry, paella, and more.

Durable Construction: Constructed with a thick black/white dot enamel coating, this kadai boasts admirable qualities such as durability, smoothness, and non-stick properties.

The enamel coating reduces the chances of food residue, making it effortless to cook and clean with minimal amounts of butter, oils, or fats.

Efficient Cooking: With its firm flat base, this kadai securely stays on the hob while providing efficient heat distribution.

The side walls of the kadai stay warm, ensuring constant contact between the food and heat for even cooking and frying.

Enhance your culinary skills and explore a world of flavors with the Mastercook Enamel Kadai 26cm.

Whether you're preparing traditional Indian dishes or experimenting with international cuisines, this versatile and durable kadai is sure to become an indispensable tool in your kitchen.